Role Overview & Specifications

Job Type: Perm

Town/City: London

County: London

Salary/rate: £34k per year + Monday - Friday

Specialism: Kitchen

Job ref: SV175

Recruiter: Steph Vaughan

Post Date: 14/03/2023



The Company



  • Our client is one of the leading B&I contract caterers within the UK.

  • An established group who have a proven track record developing employee’s skills.

  • A company conscious of current food trends and always striving to be ‘the very best’

The Package


  • £34,000 per annum

  • Monday - Friday

  • 6am - 2:30pm OR 7am - 3:30pm

  • Monday - Friday

  • Uniform provided

  • Excellent work/life balance,

  • 28 days holiday

The Job Role


  • Chef de Partie to help oversee a fast paced kitchen within this stunning high end B&I site.

  • Chef de Partie will be working within a fresh food operation

  • Working for a proven Chef Manager

  • Catering for the hot mains in staff dining.

The Requirements


  • The successful Chef de Partie will need to have good knife skills.

  • Passionate individual who relishes career progression

  • A self-starter with a strong team ethic

  • Enthusiasm and willingness to progress your career

The Location


  • London - City Centre

  • Great location for local transport.

About Talent Hive

Talent Hive is an actively verified employer hiring talent across technology, engineering, and operations.

  • Headquarters: United States / United Kingdom
  • Company Size: 1,000+ employees
  • Trust Rating: 95 / 100 (Official Registry Audited)

View all openings at Talent Hive →