Role Overview & Specifications

The role

The University’s Hospitality Services provide a range of services to students, staff and visitors. This includes catering, vending, bars, cafés, meeting rooms and banqueting.

The role of Café Bar Supervisor will assist with the day-to-day management of University Retail café and bars.

What will you be doing?

The post holder will supervise the provision of both food and beverage services within designated retail outlets in line with operational standards.

They will oversee the daily opening of the retail outlets and ensure that the different operational areas are correctly prepared at the beginning of the working day and shut down.

You should apply if

The ideal candidate will have previous supervisory experience within a catering environment and is barista trained.

The ability to work without direct supervision is essential.

Hold a Basic Food Hygience Certificate or equivalent.

Computer and IT basic skills.

Additional Information


35 hours per week, 52 weeks per year (Full-time)



The closing date for applications is 11:59GMT on Sunday 26th February 2023



For informal enquiries please contact Tim Clarke, tim.clarke@bristol.ac.uk


We welcome applications from all members of our community and are particularly encouraging those from diverse groups, such as members of the LGBT+ and racially minoritised peopel, to join us.

Available documents

  • Further Particulars - Campus Division.pdf
  • SUPP108061 Cafe Bar Supervisor - Job Description.pdf

JOB NUMBER

Supp108061


CONTRACT TYPE/WORK PATTERN


Open ended / Full time


CLOSING DATE


26 Feb 2023


FACULTY/DIVISION


Campus Division


SALARY


£20,761 - £22,662 per annum (pro rata)

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